Description
INGREDIENTS
Green Food Color 200 ml
WATER, PROPYLENE GLYCOL, FD&C YELLOW 5, FD&C BLUE 1, AND PROPYLPARABEN (AS A PRESERVATIVE).
USAGE TIPS
1/4 teaspoon Food Color = 20 to 25 drops
Colorful Cakes: Prepare and bake 1 package white cake mix as directed on package, adding 1/2 teaspoon Food Color to batter.
Red Apple Cookies: Use red tinted Colorful Cookie Icing to glaze apple-shaped cookies.
Biryani: Add few drops to make it colorful. Use yellow color to make it multi colored.
For Coloring Eggs: MIX 1/2 cup boiling water, 1 teaspoon vinegar and 1/4 teaspoon Food Color in a cup. DIP hard-cooked eggs into dye 5 minutes or longer to achieve desired color. Remove to wire rack to dry.
Product details-Green Food Color 200 ml
Create beautifully decorated cupcakes and cookies for birthday parties and holiday baking. Add drops gradually until the desired hue is achieved.
- Festive green food color made with premium ingredients
- Ideal for holiday crafts.
- Gradually add drops until you achieve desired hue, ranging from pastel to bold
- 1/4 tsp Food Color = 20 to 25 drops
- Gluten-free and certified Halal.
Food coloring, is any pigment, or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food coloring is used in both commercial food production and domestic cooking.
Food colorants are also used in a variety of non-food applications, including cosmetics, pharmaceuticals, home craft projects, and medical devices.
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