Stevia Natural Sweetener 30g
₨110
255 in stock
Related products
-
MORINGA LEAF POWDER 227g
Read moreDescription of MORINGA LEAF POWDER 227g MORINGA LEAF POWDER 227g is a plant native to India and other countries. It contains proteins, vitamins, and minerals, making it useful to fight malnutrition.Moringa is an important food source in some parts of the world. Health Benefits of Moringa Powder The moringa tree is native to the south of …
-
BESON FLOUR PURE 400g
Read moreDescription of BESON FLOUR PURE 400g BESON FLOUR PURE 400g is made from finely ground Chana dal (hulled split Bengal gram). This gluten free flour, has sweet and nutty flavor and binding nature, rich in protein, lower in calories and carbohydrates. Used in Pakistan subcontinental cooking, baking, and in preparation of sweets and savory snacks. …
-
MALAI KHEER BADAMI 100g
₨160Add to cartDescription of MALAI KHEER BADAMI 100g MALAI KHEER BADAMI 100g “Most probably the best Malai kheer in the world” Malai Kheer with Almonds  1 pkt 100 g makes 500 g kheer. Made to perfection. Just add milk and kheer ready in 5-7 minutes. Let it cool and enjoy when chilled. Try our sugar free kheer …
-
COCOA POWDER 200g
₨310Add to cartDescription of COCOA POWDER 200g COCOA POWDER 200g is an end product after cacao beans have been fermented, roasted and pressed to extract most of the cocoa butter. “With all of the flavor but a fraction of the fat, cocoa powder is essentially a concentrated form of cocoa beans: it is bitter and strong. Cocoa …
-
ICING SUGAR 200g
₨160Add to cartDescription of ICING SUGAR 200g ICING SUGAR 200g is made by crushing or pulverising pure white sugar into powder using a blender. Around the world icing sugar is also known as confectioner’s sugar and powdered sugar. Its powdered form dissolves instantly, making it perfect for things like icing, whipped cream and sugar cooking. What’s the …
-
Table Salt Black 200g-Khoraak Foods
₨160Add to cart.. Description of Table Salt Black 200g Table Salt Black 200g often referred to as black salt, or kala namak. It is a rock salt produced in the Himalayan region. It contains varying amounts of sulphur compounds found naturally in the Himalayan mountains. In addition to sodium chloride (the primary chemical constituent in salt). Black …
-
TURMERIC POWDER 230g
Read moreDescription of TURMERIC POWDER 230g TURMERIC POWDER 230g An upright herb with large. It is oblong leaves that are dark green on the upper surface and pale green underneath. Its yellow-white flowers grow on a spike-like stalk and have small, brown seeds. Turmeric only reproduces via its underground stem (rhizome) which is thick and ringed …
-
-
-
SHAKAR 500g
₨325Add to cartDescription of SHAKAR 500g SHAKAR 500g is a sugar product with a unique brown color owing to the presence of molasses. It is either an unrefined or partly processed soft sugar. It is composed of sugar crystals with a certain residual content of molasses or is manufactured by adding molasses to pure white sugar. SURPRISING …
-
SOOJI SUPER FINE 500g
Read moreDescription of SOOJI SUPER FINE 500g SOOJI SUPER FINE 500g is also known as semolina. Suji is coarse middling made from durum wheat. The scientific name of durum wheat is Triticum. Suji is an ingredient that can be used for breakfast, lunch, dinner or snacks. Suji can be a time saver on busy days since …
-
Aloo Bukhara 100g
₨295Add to cartDescription of Aloo Bukhara 100g Aloo Bukhara 100g alsa known as plum, is a beautiful colored fruit that belongs to the Rosacea family. Rosacea also includes fruits like peaches and almonds. Usually, plum comes in different colors and sizes but the most common color is red. Eating Aloo Bukhara helps to maintain body weight and combats …
-
PINK SALT PURE 700g
₨150Add to cartDescription of PINK SALT PURE 700g This salt is very strong and has a crunchy, rough texture. Table salt pink by khoraak foods has a rare purity and is exceptionally rich in minerals. It is low in sodium. Pink salt is perfect for seasoning roast meat, seasonal vegetables, baked fish and soups. The salt, often has a …
-
GINGER POWDER 150g
Read moreDescription of GINGER POWDER 150g GINGER POWDER 150g is the Creamy Yellow coloured powder. It is extracted and grounded from the dried ginger rhizome. It possesses an intense aroma and a sharp, spicy flavour resembling the natural ginger taste profile. The free-flowing flavouring powder is an easy addition to instant food products with zero spoilage. What …
-
Corn Flour 100g (whole grain)
₨140Add to cartDescription of Corn Flour 100g-khoraak foods Corn flour 100g-khoraak foods is a type of flour milled from dried whole corn kernels. It is considered a whole grain flour because it contains the corn’s hull, germ, and endosperm. Corn flour is usually yellow, but it can also be white or blue, depending on the variety of …
-
Cumin seeds 85g
₨250Add to cartDESCRIPTION OF Cumin seeds 85g Cumin is often described as boasting a robust flavor profile that is warm and earthy with a spicy bittersweet aroma and light citrus overtones. Cumin is commonly compared to caraway seeds as a slightly spicier, and bitter alternative. Cumin is the dried seed of the herb Cuminum cyminum, a member of the …
-
GARLIC POWDER PURE 400g
Read moreDescription of GARLIC POWDER PURE 400g GARLIC POWDER PURE 400g is made of dehydrated garlic cloves that have been dried and finely ground to a flour-like consistency. The fine consistency allows the garlic to disintegrate quickly and incorporate into a recipe. Garlic powder is a culinary spice that is created by drying and finely grinding …
-
MAIDA REFINED FLOUR 500g
Read moreDescription of MAIDA REFINEDÂ FLOUR 500g MAIDA REFINEDÂ FLOUR 500g is a white flour from the Pakistan subcontinent, made from wheat. Finely milled without any bran, refined, and bleached. It closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads. …
-
ALMOND FLOUR 50g
₨550Add to cartDescription of ALMOND FLOUR 50g ALMOND FLOUR 50g is made from ground, blanched almonds. Almond flour is made by removing the skins of the almonds by boiling them in water, and then by grinding and sifting the almonds into a fine flour-like consistency. Khoraak food’s Almond flour comes from ground almonds. It has a number …
