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Table Salt Black 200g-Khoraak Foods

160

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Description of Table Salt Black 200g

Table Salt Black 200g often referred to as  black salt, or kala namak. It is a rock salt produced in the Himalayan region. It contains varying amounts of sulphur compounds found naturally in the Himalayan mountains. In addition to sodium chloride (the primary chemical constituent in salt).

Black salt has antioxidant properties and has surprisingly low sodium levels. It also contains  minerals like iron, calcium, and magnesium, which are essential to healthy bodies. Black salt stimulates bile production in the liver, and helps control heartburn and bloating.

It is a combination of sodium chloride, sodium sulfate, sodium bisulfate, and ferric sulfate. The salt is  mixed with charcoal and heated.

Is black salt a natural salt?
Kala namak, also known as Himalayan black salt, Sulemani namak. It is a type of rock salt which is mined in Pakistan and India. Kala namak is  used as an ingredient in kitchen. It has a distinctly sulphuric taste to go along with its salty flavor, which gives dishes like eggs or falafel their signature smell.
 Black lava salt is traditionally made from volcanic lava.  Today, it is usually made by blending sea salt and activated charcoal.

Black salt is also known to have many beneficial properties.1 These include-

  • It may have benefits as a fat burner
  • It may show anti-diabetic activity
  • It may be an anti-hair fall agent
  • It may be an effective antacid
  • it may show haematinic (stimulate blood cell formation) activity
  • It may show anti-flatulent properties
  • It may have anthelmintic (destroy parasitic worms) activity
  • It may have adaptogenic activity
  • It may have demulcent (relieving inflammation) properties
  • It may be digestive stimulant
  • It may have antioxidant benefits1,2
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