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BLACK PEPPER WHOLE 100g

295

245 in stock

DESCRIPTION FOR BLACK PEPPER WHOLE 100g

Black Peppercorns are round and consistently sized, measuring roughly five millimeters in diameter. The spice has a rough texture with a cracked and withered surface surrounding a tan inner seed. Black Peppercorns are firm and extremely hard to the touch, requiring a good deal of force to break.

Black pepper is produced from the still-green unripe berries of the pepper plant. The berries are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the fruit, speeding the work of browning enzymes during drying. The berries are dried in the sun or by machine for several days, during which the fruit around the seed shrinks and darkens into a thin, wrinkled black layer around the seed. Once dried, the fruits are called black peppercorns.

 

Culinary Notes:

Whole Black Pepper is an absolute staple spice in almost every pantry across the world. The whole form tends to be used in grinders and preserving meats and pickling vegetables. It has a woody flavour with a spicy heat.

Health benefits:

Pepper has Piperine compounds that improve digestion and calms nausea. Also, it is known to have anti-inflammatory, carminative, anti-flatulent properties

Weight 0.250 kg
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