Cup Cake Vanilla 300g


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Cup Cake Vanilla 300g

These Vanilla Cupcakes are …..

Cup Cake Vanilla 300g

  • Soft and fluffy, with a plush velvety crumb;
  • Infused with elegant buttery and vanilla flavours;
  • Perfectly shaped with a sweet golden dome;
  • Much more tender than your usual run-of-the-mill cupcake recipes;
  • Less sweet than typical cupcakes;
  • Safer to make than typical “cream butter and sugar” recipes; and
  • Stay fresh and moist for 4 days (minimum).

Freshness evidence!

Here’s my attempt to show you how these cupcakes stay incredibly fresh. The cupcake below is 4 days old. If it was dry and stale, the crumb would not bounce back like it does, it would just tear and stay indented.

And if it was dense, I would not be able to prod it at all!

Showing how these vanilla cupcakes stay fresh
Freshness evidence – this 4 day old cupcake springs back when touched. This wouldn’t happen if it was dry and crumbly!

Vanilla cupcakes might seem like a simple treat, but homemade vanilla cupcakes are actually a versatile dessert. Mix up an easy vanilla cake batter and divide it between a muffin tin. Bake the perfect cupcakes and cool them completely before you frost them with your favorite buttercream, icing, or mousse. Decide if you’d like to decorate your moist cupcakes with sprinkles, candy, or berries. 

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