• Active dry yeast is made up of dehydrated yeast granules.
  • It needs to be proofed before using it in a recipe to reactivate the dehydrated yeast organisms.
  • Storing active dry yeast in a cool, dry place will keep it fresh for longer.
Bakers yeast 50g

In order to bring bakers a reassuring and pleasant operating experience, Khoraak foods Yeast provides various types of yeast with high activity and stable fermentation performance. They are easy to store and transport and adaptable to various operating environments and processes, without demand for the quality of flours.